250 gorgeous, colorful recipes that will help you live better and longer, from award-winning food writer and qualified doctor, Sarah Raven.
Sarah Raven is not only an inspirational cook, she was also a doctor with a wealth of medical training and knowledge. Here, she brings together her talents to offer a canon of recipes to help protect the body and live a longer, healthier life. As well as 250 recipes, there are also 100 mini superfood biographies, and colour photos.
'Sarah Raven's recipes not only take us from farm to table, but also celebrate how crucial healthy eating is and how delicious it can be. Good Good Food is a book you will use over and over again' 
